Have this creamy rice pudding cooking in the oven while you make dinner and round off your meal with a comforting pud. Put the pudding rice, sugar, vanilla, milk and cream in a bowl and stir to combine. Pour the mixture into the prepared dish and grate over a generous layer of nutmeg. Bake for 1 baked rice pudding 30 mins until a brown skin has formed on top and the rice is cooked and tender.