Beef and refried bean burritos save this word, you’ll need to log in. I’m not eating as much beef as I used to.

My real beef is with the organization’s president, not the group itself. Sammy Rothstaff Writer, Los Angeles Times, 29 Dec. But where most of the new places make their version with beef, my favorite places use goat, which adds a slight gaminess to each bite. Nick Kindelsperger, Chicago Tribune, 28 Dec. The company’s Buenos Aires empanada is filled with seasoned ground beef and modeled after the city’s most popular empanada flavor.

Victoria Moorwood, The Enquirer, 21 Dec. In October 2021, the index for beef rose 17. Those hoping for corned beef on rye with a cheesecake chaser were on their own. Hands-on and cooking times are included in the 175 easy recipes that cover everything from breakfast to beef, side dishes to dessert. Dominican pastelitos stuffed with beef and slathered with mayo-ketchup and hot sauce. Tim Carman, Washington Post, 28 Nov. The Florida Fish and Wildlife Conservation Commission and the U.

Fish and Wildlife Service are working together to beef up and refine strategies to curb the rising number of deaths. Bill Kearney, Sun Sentinel, 15 Dec. 80 billion to beef up engineering and build new factories in Arizona, Ohio and Germany. Buttigieg and federal officials have since called on airline executives to beef up hiring and improve scheduling to ease traveler concerns. Rob Wile, NBC News, 14 Nov. The city has launched several initiatives to beef up its police ranks and better use resources. Jessica Anderson, Baltimore Sun, 27 Oct.

Following Walker’s injury, the Browns first attempted to beef up the room by signing Deion Jones from Atlanta. Tokyo’s debate over military spending is part of a global move among U. On Wednesday, a top European Union official warned that the company needs to beef up measures to protect users from hate speech in order to avoid violating new rules there. Phil Helsel, NBC News, 2 Dec.

These example sentences are selected automatically from various online news sources to reflect current usage of the word ‘beef. Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. This is not the vegetarian menu. Subscribe to America’s largest dictionary and get thousands more definitions and advanced search—ad free!

Get Word of the Day daily email! I went to the ______ store to buy a birthday card. Hear a word and type it out. How many can you get right? Solve today’s spelling word game by finding as many words as you can with using just 7 letters. Can you make 12 words with 7 letters?

Great Big List of Beautiful and Useless Words, Vol. Spelling isn’t all black and white. Learn a new word every day. Access to this page has been denied because we believe you are using automation tools to browse the website. On this Wikipedia the language links are at the top of the page across from the article title. In prehistoric times, humankind hunted aurochs and later domesticated them. Since that time, numerous breeds of cattle have been bred specifically for the quality or quantity of their meat.

After the Norman Conquest, the French-speaking nobles who ruled England naturally used French words to refer to the meats they were served. Lascaux, show aurochs in hunting scenes. In the United States, the growth of the beef business was largely due to expansion in the Southwest. Agricultural land worldwide could be reduced by almost half if no beef or mutton were eaten. The consumption of beef poses numerous threats to the natural environment. Earth, not including the large agricultural fields that are used to grow cattle feed.

Amazon region, are being converted to agriculture for meat production. In 2018, the United States, Brazil, and China produced the most beef with 12. 57 million metric tons of beef in 2020, down 950K metric tons from the prior year. Major decline for production of beef was from India up to 510k and Australia down to 309K metric tons from the prior year.

Beef is first divided into primal cuts, large pieces of the animal initially separated by butchering. These are basic sections from which steaks and other subdivisions are cut. The term “primal cut” is quite different from “prime cut”, used to characterize cuts considered to be of higher quality. This section does not cite any sources. Wet aging is accomplished using vacuum packaging to reduce spoilage and yield loss. After two to three days there are significant effects.