To manage your email preferences, click here. This Broccoli Beef tips and rice casserole Casserole is very cheesy and delicious- it serves 12 as a side dish, but you might want to factor in seconds! 3 steps and some pantry staples make this dish easy- and if you follow the tip below, you can use uncooked rice and reduce the prep to 5 minutes! Saute onion and broccoli in butter, then add cream of chicken soup, cheese sauce and cooked rice.

While the oven is heating, heat the butter in a 12-inch skillet over medium heat. Add the onion and cook until tender-crisp. Stir the broccoli in the skillet and cook until tender-crisp. Stir in the milk, soup, cheese sauce and rice. Cook and stir until the cheese sauce is melted. Pour the broccoli mixture into an 11x8x2-inch baking dish. Bake for 30 minutes or until the mixture is hot.