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We Made A Magazine With Disney! Delish editors handpick every product we feature. We may earn commission from the links on this page. Starbucks’ holiday cups aren’t the only thing worthy of an annual freak out: The drinks themselves deserve some attention, too. New this year is the Butter Caramel Mille-Feuille. There is loads of texture and flavor in this drink with pie crust, custard sauce, butter caramel sauces, and a topping of whipped cream and butter caramel.

Starbucks uses white chocolate in this mocha and it comes topped with whipped cream and ribbons of cranberry sauce plus crystallized cranberry sugar. For a rich, decadent treat, the Praline Cookie Hot Chocolate is the way to go. It’s buttery and has notes of caramelized nuts and comes topped with chocolate whipped cream and cookie crumb sprinkles. Fans of red velvet cake will love this latte combining red velvet sauce and steamed oat milk.