Quick, convenient, and, most important of all, really delicious, these hearty sausage recipes are the answer to every cook’s prayers. You’ll be amazed at what sausage gravy recipe can do with a package of smokies or a couple of thick farmers’ sausages.

Enter your email below and we’ll send the recipe straight to your inbox! So forget humdrum hot dogs or boring bangers n’ mash, and take your tastebuds on a trip with these tasty sausage recipes. Sausage and Cheese Crescent Ring The irresistible combination of sausage and cheese is used to full effect in this ravishing sausage recipe. Imagine biting into a soft bread roll, filled with gooey Monterey Jack cheese and crumbled sausage meat. Sausage Alfredo Pasta Divinely creamy, this luxurious dish is a keeper.

Tender pasta noodles are coated in a thick, white sauce along with browned sausage slices. It’s a hassle-free midweek supper that’s economical, easy, and very tasty. And they come together in minutes. Simply stir together sausage meat and Bisquick baking mix.

Add a little cheese and some fresh chives, then bake until perfectly golden. Serve with your favorite dips and watch them disappear! Smoked Sausage and White Bean Soup I like to sip this soup when I’m feeling under the weather. Wholesome and nourishing, it’s a great restorative cure-all when you’re not at your best. Packed with vegetables, broth, chunky beans, and fresh herbs, it’s a tonic for body and soul. Add in chunks of smoky kielbasa, and you’ll have a soup that’ll brighten even the gloomiest winter day. Tiny sausages are wrapped in bacon and sprinkled with a touch of brown sugar before being baked to browned perfection.

This dish would be ideal for game days, potlucks, or casual parties. Pass around a platter of these tempting bite-sized treats, and it’ll be empty in minutes. Sausage and Peppers Skillet The ultimate one-pot meal, this fast and frugal skillet dinner is a winner on busy weeknights. It’s made by sauteing colorful bell peppers, onions, and garlic together with sliced smoked sausage. You can serve this over your favorite starch, making it a filling meal with pasta, potatoes, or rice. It’s Yorkshire comfort food at its finest, dating all the way back to the 18th century.

There’s a reason the dish remains popular to this day. And that reason is juicy plump sausages poking through a soft yet crusty crumb. Slather with gravy to serve and make it a meal by adding a side of vegetables. Sausage Stuffed Jalapenos This mouthwatering appetizer is a cocktail party favorite. The dazzling pairing of spicy jalapenos, crumbly sausage, and gooey cream cheese is to die for. Load up your jalapeno boats, sprinkle with a breadcrumb topping, and grill until browned.

This is finger food that’ll have you licking your lips and sneaking seconds. It’s full of flavor but made with timesaving ingredients like Bisquick mix, frozen hash browns, and sausage. It does take 45 minutes in the oven, so if you need a grab-and-go breakfast, make it the day before. The dish stores well and can even be packed into a cooler for your next camping weekend. Oven-Roasted Smoked Sausage and Potatoes Sometimes you just need something simple, hearty, and good. This satisfying dish ticks all those boxes for a filling supper.

It’s a comforting combination of tender roasted potatoes, sharp onions, and smoked sausage. Toss the ingredients in some spicy seasonings and roast, it’s that easy! Thankfully, it’s really easy to make a big batch. Stir together cooked, crumbled sausage with silky Velveeta cheese, and diced tomatoes with green chilis.

Try it with different vegetables, or a touch more spice. One of the great things about this recipe is that you can easily tweak it to make it your own. The wieners are simmered in smoky and sweet sauce, taking on all the wonderful flavor of fruity grapes and spicy mustard. These tiny treats will add pizzazz to any party!