See what steps we are taking to keep your account safe. Comprehensive standards for aquaculture farms in federal waters will drive job creation and let the industry meet growing domestic demand. Anyone can access the link you share where can i get oysters no account required.
It looks like you do not have any active subscriptions. To get one, go to the subscriptions page. There’s a culinary revolution happening in the United States. More than ever before, Americans expect their meals to not only be delicious, but sustainable and local, too. ABOUT THE AUTHORS Eric Schwaab is senior vice president of people and nature at the Environmental Defense Fund.
Mary Sue Milliken is an award-winning chef and small-business owner. They are both founding members of the Coalition for Sustainable Aquaculture. While some states permit seafood farming near shore, the U. 3 nautical miles offshore, in federal waters, to allow a sustainable industry to develop.
A new bill would take the first, responsible steps toward building a strong, sustainable aquaculture industry in the U. It was introduced earlier this month in Congress by Rep. There are potential risks and unknown, unintended side effects of aquaculture that must be addressed. Equipment failures can lead to more pollution that endangers wildlife, and fish escapes could interfere with wild fisheries, upsetting delicate ecosystems that support existing livelihoods. Additionally, we must ensure that the food required for fish farms does not deplete other species critical to ocean health. That’s why the SEAfood Act is so important.
It would drive the studies necessary to ensure regulatory standards for aquaculture in offshore federal waters that limit the effects on marine ecosystems and protect coastal communities. Only such a science-backed approach can protect our oceans while also meeting consumer demand. Congress has passed needed legislation like this before. When our wild fisheries were collapsing, the bipartisan Magnuson-Stevens Fishery Conservation and Management Act set a new standard for science-based policies and sustainable practices that helped save American fishing. When sustainable offshore aquaculture thrives in U. Russian invasion of Ukraine have caused.